April 11, 2016

Ciappina

Post by TeamSNB

Prawns, mussels, calamari, clams and shrimps in a white wine garlic butter sauce served with toasted bread.

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April 11, 2016

Blackened Salmon

Post by TeamSNB

A pan roasted cajun spiced fillet with stir fry napa cabbage, bok choy, navy beans and red cabbage. Served with chili butter sauce and yuzu flavor pearls.

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April 11, 2016

Steaks

Post by TeamSNB

We proudly serve 100% Wagyu Beef. All steaks come with sautéed seasonal vegetables topped with herb butter and accompanied with your choice of baked potato, mashed potato, french fries or steak fries.

– Slow Roasted Prime Rib (285g) 150
– New York Strip (300g) 140
– Filet Mignon (280g) 200
– Rib Eye (300g) 160

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